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Dining at Craigadam

Your host Celia specialises in game cooking (with much of the ingredients served sourced directly from the estate itself) and dinners at Craigadam are relaxed and generous.  Dinners are served country-house style, seated around a long, sturdy table in our oak panelled dining room.  Celia and Richard’s cooking is famous and comes very highly recommended – come and enjoy it for yourself.

Pre-booking for dinner is essential as our food is sourced and prepared fresh on a daily basis.

Non-residents are welcome for dinner (again, pre-booking is essential).

Wine List

We have an interesting and carefully selected range of wines on offer for guests to enjoy.  Please click here to have a look.

Relax

After dinner, guests are welcome and encouraged to relax with a drink by a cosy log fire in the comfortable Drawing Room.  Alternatively, enjoy a game of snooker on our full-size table in the Billiards Room, complete with accompanying honesty bar and wide selection of drinks

Billiards room and honesty bar

 

Private Parties

Craigadam’s dining and billiards rooms are available for hire for private parties of around 12 to 50 guests (seated).  Celia’s always happy to discuss any specific requirements to suit – please contact us for more details.

Testimonials

Craigadam is a 1703 house set in 700 acres, where pheasants strut proudly up the drive. The farmhouse becomes a 'country house' inside: a sitting room with three vast sofas and numerous chairs, a dining table that seats 26, seven rooms in the stables, three more in the house, a billiard room and an honesty bar. Delightful, energetic Celia pulls it all together and creates a house-party feel. The food and wines are fabulous and the lamb, venison, partridge and duck come from the family's organic farm. Retire to a themed bedroom, a deep soak and a comfortable bed.
 
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